Leftover fish no one wanted for staff meals got snatched up by customers!

Shanghai hotel takeout is here! Sweet-and-sour pork knuckle, juicy pan-fried crab-roe noodles.

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Today the fish in the shop was too big for anyone else to eat, so I had no choice but to finish it m

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Yao Chicken King is so delicious! So satisfying!

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Only a crayfish was left, and the customer refused to eat it because it wasn’t a fish.

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Do not speed up eating fish

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Eating four live pufferfish, not sure if they’re poisonous

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Today, there was a fish left over; the guests thought it looked too weird and wouldn’t eat it, so I

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Little Maruko’s Wonderful Journey with Turkey Noodles

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Challenge: No Editing—“Fake Eating” Mukbang | Sticky Fried Skewers + Turkey Noodles

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Today I’m having rice tossed with lard.

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Only a little crab was left, and no one wanted it, so I reluctantly ate it myself.

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A 31.5-pound grouper, prepared in six different ways, cooked from evening until dawn the next day!

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Grilled fish? Grilled crocodile

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🥖Welcome to the Sausage Concert!

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I only eat one teeny-tiny bowl of turkey noodles!

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You call this sour fish soup? What’s it like using random fish bought online to make sour fish soup?

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HK Dessert: Chocolate Milk Lava French Toast

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Undercooked crab legs

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Loneliness is the norm of life—let’s keep it light today with some simple steamed Yalu fish and brai

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Putting myself through the trouble to eat two little sharks

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