1 View PremiumFeb 5, 2026
Hawthorn Preserves
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Mom’s making “white people food” again… sweet and sour ham with cabbage.
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Look at the Northeast-style big wontons my grandma makes—they feel more substantial than the small w
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Traditional Honey Fried Dough Twists
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Eat rice cakes for Mid-Autumn Festival
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Pickling vegetables
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My grandpa’s tea eggs are truly the best—so fresh, fragrant, and flavorful, they’re absolutely delic
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Stranded on a snowy mountain for 3 days! Which meat broth would you choose to survive until rescue?
Magical cheese sauce meets a table full of fried chicken!
Braised Pork Knuckle Rice Bowl
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My grandma's luxurious spicy hot pot
Super Spicy Chicken Legs! Compilation
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Home-cooked meals in Northeast China are still the best.
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If eating “fish” had tiers, it would leave me speechless!
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The fish stewed in a wok, made by my grandma, is so fragrant—it’s truly number one, haha!
My grandma’s peach preserves are truly the best—so delicious!
The pig head stew made by fooling my grandma with two pig heads is too good, QQ and bouncy
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Time to eat a boxed lunch!
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【Wu Lei】Super cute, perfect for mealtime! Baby’s second mukbang!
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The wind in Dali is fragrant and cool~
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