The boss says there’s a reason why it’s so expensive.

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1 View PremiumJan 30, 2026

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fangbianshijia

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1:14

Koreans can’t stop staring at this.

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1:01

Feels like the boss is getting a bit too cocky.

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1:04

It's the end of the month, so I have to save on instant noodles.

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1:15

This bowl of instant noodles is way too spicy!

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0:55

I've never eaten such high-end instant noodles.

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1:04

This bowl of instant noodles packs a serious meat punch!

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0:39

Is this really free—no money required at all?!

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1:43

Crispy-on-the-outside, tender-on-the-inside pork chop paired with instant noodles—pure bliss!

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1:07

Hangzhou locals can’t stop raving about this bowl of instant noodles!

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0:58

A Typical Meal After Work for Office Workers

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1:18

What instant noodles are perfect for fall?

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1:00

This instant noodle is seriously delicious beyond belief!

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1:15

Today I'm going to splurge a little bit.

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1:10

Who understands just how precious this bowl of noodles is?

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1:02

Is this how people in Yunnan eat instant noodles?

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1:04

Is this how people in Hangzhou eat instant noodles?

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4:58

Marxist theory of Roujiamo

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1:14

A bowl of old-school Northeastern instant noodles warms the hearts—and taste buds—of so many people

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1:13

I can't imagine how delicious this bite is.

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2:34

A pot of clay-pot chicken, brimming with the warmth of home.

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