If you’ve got a big appetite, don’t try this lightly—I really can’t handle much more food.

Late at night, with Mom and Dad fast asleep, I quietly sneak a few bites.

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Here’s a detailed tutorial on boiling vegetables! I’ve also answered some of your questions.

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Braised Pork with Hot Rice, Braised Beef Marrow Bones in Sauce, Braised Beef Tendons in Sauce

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Simply enjoying meat

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Today, I'm having a cheat meal and chatting candidly with everyone.

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🍗 Cola-braised chicken wings with hot rice meet juicy, crispy fried chicken legs!

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I’ve unlocked a whole new way to enjoy boiled vegetables! Babies, you should give it a try! Unless y

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A 600-calorie veggie bibimbap! I feel so lucky—everyone in the comments is just so kind and warm 🥹

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Challenging myself to eat only one grain of rice per meal; recently went to the hospital for a check

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Too awkward #530

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Just a quick bite today: veggie vegetable vegetable vegetable roll!

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TL;DR: What I ate today was absolutely irresistible!

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Luxury Raw Marinated Dish

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It’s so hot I’ve got no appetite for anything—time for a late-night seafood feast in spicy brine!

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Lost my card again～I got tricked by a fan into drinking a weird Guangxi soup that tastes like matcha

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Challenging Fried Yunnan “Jian Shou Qing”

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Challenge: The Spiciest Fried Chicken on Earth!

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Delicious food for $0.10 😋

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Rice Consumption in Northern and Southern China

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I love this bustling, steamy world—every single beef tendon.

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