Stir-fried spaghetti on a hot griddle in the streets of Changsha—drenched in rich black pepper sauce

【SULGI】The joy of eating carbs～

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Seeing my girlfriend work out like this at the gym every day, I can finally relax.

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🥘 Braised Pork Belly Rice Meets Runny-Yolk Eggs, Lion’s Head Meatballs, and Cola-Braised Whole Chick

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[Xuzhou Dining Story 02] Carb-killing Clay Pot Chicken! The top layer of pancakes soaks up the broth

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Bring on the big one!

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One bite of the oil-splashed noodles is so delicious that it makes you shiver!

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Zhajiangmian, Turkey-Flavored Enoki Mushrooms, Turkey-Flavored Scallops

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Follow-Up on Eating Giant Winter Bamboo Shoots

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[Little Shi’s Fierce Charm] Only Eating One Bucket of Noodles～

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Crab Roe Rice, Braised Pork Knuckle in Sauce, Fish-Flavored Shredded Pork

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The revolution of spicy rice cakes! Giant spicy rice cakes on the street, the skills of the rice cak

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Textbook-level cheese turkey noodle grilled cold noodles!

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Have you heard of five-flat cakes?

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My walnuts have grown up, what about yours?

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My social cow syndrome was destroyed on the spot! Eating breakfast on this southern street, I was ac

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Claypot Rice

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First time trying army-style hot pot… Is this it?

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An egg roll with molten filling made on a griddle that’s been cleaned with ice cubes just doesn’t ha

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As soon as I pull out this braised rib noodles, my mouth is already watering before I even take a bi

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Beijing’s ultimate dàlǔ miàn: 3 people raked up a 500-yuan bill—book in advance or you’ll be out of

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