Loach: Tested myself—no pain at all!

Which one do you think tastes better?

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Kids from Northeast China have loved this since they were little.

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Reading the memories of ox hip bones

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“Immersive” edible “crystals”!?

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Monkfish—after just one day without it, I’m already craving it; it’s so delicious.

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Steamed sea bass: Even kitchen beginners can make it look beautiful, with no fishy smell and no dry

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What is this? Drill into it

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Have you ever eaten banana blossoms? I picked a few that no one wanted and stir-fried them with meat

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Today is another hearty meal.

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Afghanistan is swarming with sparrows—locals can catch hundreds in a single net. Netizens are wonder

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One shot, one wild boar, ultimate stress relief

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If eating “fish” had tiers, it would leave me speechless!

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The cow’s calf is missing, and it anxiously calls out to its owner for help.

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I’m speechless! The seven most ridiculous moments of the city folks—after watching this, rural folks

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A ten-minute ice-crunching ASMR video with over one million views across the web.

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My dad passed down his wealth-building secrets to me.

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When it’s hot, I eat Bobo Chicken—just one yuan per skewer.

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A customer came here to ask for a pine nut fish.

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Non-Guangdong resident: I wouldn’t dare eat Sanzhi unless you give me ten thousand.

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Turned the monkey into barbecue with electricity

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