The tofu pudding on the streets of Chongqing just left me speechless...

Chongqing roadside stalls sell shaobai for 35 yuan per pound. This method is not seen by outsiders.

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Indulge in smoothness

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The Most Expensive Grilled Cold Noodles

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2-yuan braised beef bones

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Setting up a stall at the market: Chinese-style chocolate

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This person has extremely high business acumen.

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“Giant takoyaki” with a whole octopus inside!! A whopping 10 toppings—so satisfying to eat!

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One second in the proctology clinic, the next in a hotpot restaurant—Old Wang’s hotpot feast in Chon

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Chongqing folks have mastered hotpot to perfection—even the meat stalls are joining in!

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All the scallion pancakes I’ve had before were fakes.

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I seriously want to recommend these yogurt recipes to the whole world…

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Salted Water Beef!

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Reviewing Asian cuisine: corn ice cream gets a thumbs down 🌽

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Thai Cuisine: Spicy-Sour Crab Salad — Fresh, Sweet, and Tender with a Rich, Creamy Crab Roe; Everyth

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“I’ll only eat until I’m 30% full for dinner, saving the other 70% for barbecue.”

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Butter-Baked Squid + Jumbo Sandwich + Grilled Steak

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Down the spicy turtle in one gulp!

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Thai Cuisine: A Big Platter of Thai Fried Treats—Crispy on the Outside, Tender and Juicy Within, wit

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A barbecue kingdom hidden deep in the mountains of Yunnan, packed with hundreds of people first thin

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Crayon Shin-chan’s Food Reviews

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