5 Views PremiumJan 8, 2026
Eating All Kinds of Snacks – Super Long Version
95 Views
[Zhou Xiaofu’s Eating Show] The latest video is now live—come check it out!
33 Views
🥞Juicy golden-silk beef patties meet fried skewers and spicy hot pot!
301 Views
🍗 Cola-braised chicken wings with hot rice meet juicy, crispy fried chicken legs!
82 Views
The most predictable episode: Teacher Chengfei’s mukbang of two jin of rice noodles and two bowls of
93 Views
Simply enjoying meat
31 Views
Major spicy food challenge! Turkey ghost pepper noodles and super-spicy fried chicken!
20 Views
Eating four live pufferfish, not sure if they’re poisonous
12 Views
Tonight’s late-night snack: one eel and several little desserts—so satisfying!
3 Views
Thai Cuisine: Taking on a Fan Challenge to Eat a Local Influencer’s Seafood Buffet
69 Views
Who invented this? It tastes really good.
284 Views
Five mukbang creators who’ve “lost their sense of taste” — unless they really have no taste, there’s
71 Views
The extra-large ham sausage is really delicious!
Black Foods! Compilation
44 Views
Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!
The “Five Peerless Geniuses” of the mukbang world are so intense—I watched it all with my teeth bare
61 Views
Warm up with a steaming little pot of rice noodles on a snowy day—paired with juicy oil-skin baozi!
23 Views
Celebrating the move with braised pig trotters and beef tendon—spicy, flavorful, and perfect with ri
155 Views
Half-full challenge: Whole roasted lamb from Inner Mongolia—two per person?
60 Views
Not having opened a breakfast shop in my lifetime is my biggest regret.
34 Views