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Is this 25-yuan charcoal-grilled beer duck from Northeast China really as good as it sounds? Served
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Big chains really know how to take advantage of customers—does Nanjing Dapaidang just care if the fo
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Blazingly Spicy Beef Oil Broth Is Divine! This Hidden Gem of Sichuan Skewers Is So Addictive You Can
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Noodles in the North vs. Noodles in the South
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Are You Afraid of the Giant Octopus?
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Let’s get some lamb intestines—whose absolute favorite will it be?
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What if you couldn’t resist and bought yourself a sausage grill…?
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🔥 Spicy Turkey Ghost Pepper Noodles! Spicy Strips! Turkey Sauce Fried Chicken! A Day of Extreme Spic
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🔥 Crispy Fried Chicken Meets Sticky, Spicy Mala Hot Pot in One Pot!
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Freshly cooked braised beef hooves with savory sauce—so amazing!
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Blue Knife Fish: the fighter jet of sashimi. Is it really too much to eat blue knife fish sashimi th
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It’s late at night—let’s sneak in a late-night snack!
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Northeastern street food mashed potatoes with turkey noodles! 5 times the spicy sauce is even better
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Local Guy Highly Recommends Chengdu’s No.1 Lamb Skewers for Late-Night BBQ | Foodie’s Guide to Cheng
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[ Arknights ] Lapland with the top match can't beat the origin stone worm?
Long-awaited spicy showdown! The beef and tripe in hot pot are the real MVPs!
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Guangxi's signature insect feast! 188—You pay, I pay, we all pay!
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Ugh, I’m crying! This Chongqing hotpot my fam insisted I try is insane!
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Spent 322 RMB Exploring a Street-Style BBQ Stall
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打卡重庆这家自助麻辣烫:一串只要1元!三种锅底随便选,人均才20+,泡面也绝了~