Day 33 of renovating the old boat: The cement on the new hull hasn’t dried yet because of the heavy

【Chinese people have their own Chuunibyou】

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The spiritual energy has revived, but some people still don’t know it

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My cousin’s crab pond is ready for harvest. The three of us are known far and wide for being hardwor

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Grandpa and Grandma are shelling snails

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Recording rural life in Xinjiang (Dancing)

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Japanese knotweed, which cannot be eradicated abroad, was eaten as a snack by us when we were young.

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A feast made with long beans was a huge hit!

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March 21st is World Down Syndrome Day. Let me introduce you to sugar babies.

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The largest wild mushroom colony discovered this year—this density is just insane!

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Episode 1 | Red and Blue Flower Rouge

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Episode 6｜Cinnabar Lip Balm

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The large mine that cost 150,000 yuan to rent has finally been drained. Let’s see how many fish are

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Level the bad land? I'll do it.

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I have to praise this pig! One pig goes out and nine pigs come back.

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We had a huge catch of sand crabs today! Back to the village to sell them again!

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These tiny Old Man Crabs are each brimming with rich, buttery roe—deliciously spicy and mouthwaterin

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This is what mice in the north look like?

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Hustling to the market to buy piglets—Old Kuai won’t get out of bed unless you bribe him with delici

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I just don't get it—why do people always say you'll feel better after a good night's sleep?

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Sister Ding’s Kiln-Roasted Chicken

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