Challenge: Learn a New Dish Every Day | Day 44: Traditional Northeastern Mala Tang

Shanghai hotel takeout is here! Sweet-and-sour pork knuckle, juicy pan-fried crab-roe noodles.

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I never expected this to be so delicious!

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Pig God’s Double-Portion Boiled Delicacy ②

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Challenge: Learn a New Dish Every Day | Day 53: Chocolate Pancakes

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Craving chicken wrapped in tripe but finding it too light? Just give it a bold twist: Sichuan-style,

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You should make a delicious olive vegetable dish this season!

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Lemon Cheese Glutinous Rice Cake

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What if mukbang wasn’t edited—eating spicy hot pot with fried chicken! The swallowing version

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Challenge! Rainbow Turkey Noodles!

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Today I’m having tossed noodles with toppings—spicy and irresistible; need I even say how awesome th

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Late at night, with a bit to eat and drink—who could resist?

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Today I had a cooking showdown with my dad—his “braised chicken with mushrooms” was a bit of a cheat

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Pig-trough crayfish, the best ever. 30 jin of crayfish—just a simple, hearty meal.

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The neatest coconut-cutting method you’ve ever seen

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🔥 Welcome to the Juicy Feast of the Meatball Immortal!

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🥖Welcome to the Sausage Concert!

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Today I’m having rice tossed with lard.

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Undercooked crab legs

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"Childhood Completion" The story of Nobita and Shizuka's first meeting

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No oven, no mixer—just stir throughout the whole process, and you can make chocolate cake!

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