Don’t rush to eat! This is actually how these 5 street-food favorites are made?

You think it’s high-calorie? Turns out you can still enjoy it while losing weight! Don’t miss this!

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January street stall collection!

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The city beautifier came to my stall to challenge the 5-liang snail rice noodle. I am very happy to

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Challenge: Gummy Candy… or Is It Real?

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stinky tofu

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Why does convenience store food just taste so much better when you eat it in the car?

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Handmade, Milky-Smelling Melon Seeds Are Seriously Fragrant!

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[Tea Oil Chopped Chili] Authentic Hunan Flavor, Homemade Recipe, Easy to Master!

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Home-style cooking is just unbeatable!

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[Shin-Chan] Braised Radish with Beef Tendons: Packed with collagen and low in cholesterol, this dish

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Confusing human behavior: squeezing juice from stinky tofu!

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Turn a water jar into a stove and fire up the lamb leg!

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Renovating the courtyard—time to whip up a feast for the family and friends who came to help!

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Add a splash of white vinegar to soy milk—poof, it turns into tofu when it’s done!

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[Crayon Shin-chan] Xiaobai takes Zhengnan to the bakery to buy soft and glutinous bread, and Fengjia

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[Old Crayon Shin-chan Episode] Only Shin-chan truly understands Kazama best—he’s already prepared a

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Do young people who set up stalls just sit back and relax, or work hard?

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After taking a bite, my neck stretched out... Is dry yogurt healthier or more technological?

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These fruits that don’t taste sweet actually contain hidden calories!

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So happy again!! Growing up means you can finally eat whatever you want!

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