Local Xi’an Resident Shows You How to Eat Like a “Special Forces” Foodie in Xi’an—No Pitfalls!

Zigong. Li Ling Night Snacks - Chef's Restaurant Visit ¥150

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Are the recipes in One Piece cooking book really delicious? Let's try it!

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What kind of food needs a mop to cook?!

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Make a bowl of sticky, saucy poached-egg braised noodles—so fragrant! Pair it with a juicy Orlean-st

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A mysterious recipe submitted by a fan… and this is what it turned into!

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Big octopus with wasabi is so addictive!

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Thai Cuisine: It’s Durian Season Again—The Whole City Smells Like Durian! Durians Are So Free!

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A Laima: Enjoying Grilled Shrimp at a Thai Street Stall—Charming Bustle by the Fresh Market

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My grandma secretly gave me the recipe. The older generation is really good at eating. Garlic and eg

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Let’s make some tiger-striped pig trotters and slurp up some irresistibly smelly snail noodles! Dipp

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It’s so satisfying to eat Xiaolongbao like this!

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Fragrant and crispy fried rice on the street!

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Why are Fujian-style small river shrimp pancakes so darn delicious? Here’s the secret recipe I’m abo

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Made money for 3 years just by selling this—this heavenly way to cook chicken breast is an absolute

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Only found out today: You can make tofu pudding with a meat grinder! This is the first time I’ve see

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This "donkey roll" dish is really tough!

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In the US, a $5 mystery leftover box just got another day of life for $15 today!

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This Yanbian restaurant in Xi’an is seriously amazing—I ended up eating here for two days in a row!

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How many strings of lanterns should I get with the unlimited refills of Yakitori?

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0.1 yuan a cup of "Poor Man's Drink"! The quantity is huge! It will kill the high-end milk tea shops

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