This year, my sisters have been having brothers one after another—time to whip up a hearty postpartu

Raise the pigs well, make some money, and aim to find myself a wife this year.

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New Year’s is just around the corner, so today I’m slaughtering a pig to treat everyone. A lot of my

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Three-Flavor Eggplant, Oyster Sauce Lettuce, Cola Chicken Drumsticks, Teriyaki Fish Balls, Poached E

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I’m craving potatoes—so today I’m making the most popular recipe around here, and also my personal f

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Today, the sour and fragrant flavor of this pickled cabbage fish deserves to be called the pinnacle

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Xiangfu TV: My mom lives the good life—two big bags of gluten and a huge pack of sausages get tossed

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We made a big pot of “Three Treasures Soup” with potatoes, yams, green beans, cucumbers, and corn. T

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It’s snowing, so make a big pot of crucian carp soup to warm yourself up.

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When Chinese pork meets foreign cuisine, the guys all say it’s totally worth it—worth living to see

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The tomato and pumpkin mashed-up noodle soup is so delicious.

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A new batch of brothers has arrived, and we’re cooking up a huge pot of mutton soup to help them bui

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【Yang’s Brother Who Loves Enoki Mushrooms】The latest video is now live—come check it out!

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A pot of lamb hand-grabbed rice evokes the romance of pigs and dogs.

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Kids from Northeast China have loved this since they were little.

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Ever since I was little, my dad has always told me to stab my brothers in the back.

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It’s the end of the year—brothers won’t be able to enjoy many good meals anymore—so today I’m simmer

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Familiar surroundings, familiar techniques

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A pot of sweet potato noodle soup—every brother who tries it says it's delicious.

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Fifteenth Day: One Little Turtle Every Day

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I splurged 200 million to treat the guys to a huge pot of corn and lotus root soup. After they finis

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