Jianshui burnt tofu smells pungent—almost smoky on the tongue—but it’s seriously delicious when you

Chongqing street-side pig trotters! Packed with tender, fall-off-the-bone front-trotter meat, served

7 Views

📍This voice-controlled setup!! Fans ordered the super-spicy mushroom crispy nine-square dish!

96 Views

The first meal of the New Year should be delicious.

983 Views

Coming to Chongqing is either for hotpot or for spicy broad bean and pea stew.

16 Views

Crispy ray fins are delicious.

24 Views

🥘 It’s getting cold! Let’s have hot pot together!

92 Views

[Jialiang Loves Food] New video is live—please follow!

595 Views

[Homemade Black Tofu] You can still enjoy soy milk, silky tofu, and end up with a big plate of firm

17 Views

Eating pickled vegetables and simmered tofu—even the emperor himself can’t compare to me!

10 Views

One trick to recreate street-side snack: egg burgers—make as many as you want!

17 Views

Good night, Makkabaka…

1.6K Views

[Mr. Miracle Bear] "When you come back, you may never see me again"

3.8K Views

Curry Cheese Pork Cutlet, Braised Tiger-Skin Chicken Feet in Sauce

15 Views

Pipa Tofu

21 Views

After a tough workout, I’m going to have a big meal of pork knuckle rice!

30 Views

Nothing beats the satisfaction of munching on fried skewers! So delicious!

72 Views

Spent 550 RMB on a spicy roasted suckling pig in Chengdu, but ended up obsessed with the aroma of a

17 Views

Yunnan’s “BBQ Boss” Sells Beef Brisket Noodles—Customers Complain There’s Too Much Meat: A Bowl Has

462 Views

Grilling a whole house in a year! Yunnan’s top BBQ spot: A father-daughter duo sticks it out in a de

17 Views

Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of

52 Views