There’s just no beating the festive vibe of celebrating Mid-Autumn at home—once it’s over in Northea

No wonder people say don’t look into your family tree—once you do, you realize those once considered

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Northeastern soybean paste

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I really want to go to someone’s home in Northeast China and mooch a meal.

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Hawthorn Preserves

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Don't forget to shake it even after work!

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Make tofu on the 25th

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The Ultimate Fried Skewers—Perfect for a Late-Night Snack!

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Lending me my grandpa's good fortune! If it weren't for this, I wouldn't get to enjoy this chicken a

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Home-cooked meals in Northeast China are still the best.

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My grandpa’s tea eggs are truly the best—so fresh, fragrant, and flavorful, they’re absolutely delic

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Beauty tries crispy pork belly for the first time—paired with fatty intestine rice noodles and roast

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Braised Pork Knuckle Rice Bowl

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Traditional Honey Fried Dough Twists

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With content this risqué, aren’t you scared to go home for the New Year?

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Pickling vegetables

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I never expected my maternal grandfather could still make sesame oil; the traditional method really

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DuangDuangDuang

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The pig head stew made by fooling my grandma with two pig heads is too good, QQ and bouncy

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Kids in Northeast China must eat canned yellow peaches when they have headaches or fevers.

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35-year-old from Northeast China retires—today it’s an all-in-one buffet-and-big-bath experience

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