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[Food]Fried banana, simple but tasty
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Rich Woman's Breakfast
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Who can resist the heart-stirring allure of rich, savory, and intensely flavorful sauces? Jiang Duo
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Who on earth came up with this? The taste is seriously amazing!! 1
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Kitchen’s still under repair—might as well whip up some braised fish with pork intestines!
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Who invented this? It tastes really good.
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High-end restaurant onions sell for 58 yuan each—these are the tastiest onions I’ve ever eaten, and
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Lotus Seed Paste & Salted Egg Yolk Mooncake
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The barbecue is ready—come quick!
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Who invented this? It's really delicious.
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Chunky beef paired with beef tripe is even more satisfying!
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Royal dish: Squirrel-shaped Mandarin Fish
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Turn leftover chili peppers into vibrant green chili paste in just 3 easy steps—no yellowing, super
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Learn to make the New Year’s Eve dish “Fortune Shines Bright” at home—just use okra for a stunning a
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When steaming crabs, don’t just toss them straight into the pot! Here’s a trick to keep their legs i
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These tiny Old Man Crabs are each brimming with rich, buttery roe—deliciously spicy and mouthwaterin
Don’t just rinse crayfish with water—doing that is like eating toxins! Add a few simple ingredients,
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Have a fat-loss meal with just a small square of rice and a tiny grilled sausage!
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Start a day of eating and drinking
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The handsome guy ordered a plate of "Little Pig Under the Blanket" moldy tofu, and after mixing it u
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