Episode 5: “The Rolling Kitchen: After Stir-Frying 10 Jin of Pork, Only 1 Jin Is Left”

On the importance of lighting! One second: That guy… the next second: Oh my god, he’s a total dreamb

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Grilled Rainbow Trout + Beef Burger

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I’m using dishes from my hometown to pay tribute to every extraordinary woman!

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Golden, round, and sweet chikuwa—fry up a plate that’s fragrant and crispy! Then coat it generously

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Chunky beef paired with beef tripe is even more satisfying!

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Feasting amidst the hustle and bustle of everyday life—simply enjoying some loach!

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Wow!

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Masked guy makes various homemade delicacies outdoors with his dog.

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The cooking skills a woman secretly learned have finally come in handy—this bowl of fried sauce nood

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"Kitchen Hell" Gordon Ramsay: Italian Omelet + Spicy Burrito

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I’m so tired of hearing people say “delicious”! But mom’s steamed pork ribs with garlic and pumpkin?

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Let's stir-fry a dish using a super huge conch—how's my cooking skill...

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A homemade Scotch egg Bolovo 🥚 = a child's smile 😊

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Who invented this? It tastes really good.

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Pickled sour fish is really delicious.

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Welcome to my magical little kitchen!

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Natural slate-grilled tomahawk steak 🥩 + tile-baked trout

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"The Legend of Pang Huan"

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A girl stir-fries rice with her elbow—her nose is practically drooling!

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Happy New Year! Here's the tutorial for spicy soup beef patties!

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