We're open! We're open! Come visit me at the shop when you have time!

This mukbang is so irresponsible—after a lengthy 7-minute monologue, they only took a few bites of t

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【4K】A Day at a Japanese Fried Chicken Shop

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【Cooking】Roast Whole Buffalo!

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Today I went to the hottest American fried chicken in Los Angeles! This is the spiciest chicken I ha

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[Dunhuang Lao Ma-Sheep Head] The video has been packaged, welcome to watch!

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【Dunhuang Lao Ma - Sheep Head】New video is now available—please follow!

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Thai Cuisine: Thai-style Roast Suckling Pig, Grilled Shrimp with Fishing Rods—You Can't Miss a Thing

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Thai Cuisine: The Crocodile's Life—A Thai-Style Whole Roasted Crocodile Dish with a Flavor Combo of

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As expected, it truly lives up to its secret recipe—this Northeastern guy who runs a barbecue restau

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My brother challenged me to eat five bowls of snail noodles. He finished them in three bites. This i

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The crispy roasted whole pig on Bali Island is so delicious that it makes a "crunch" sound with ever

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Thai Cuisine: Thai-style Sashimi Salad with Fresh Oysters and Raw Crab—Fresh, Tender, Sweet, Sour, a

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Hangzhou's ultimate self-service bath experience—free-flow dried abalone, bird's nest, and fish maw

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Thai Cuisine: A Divine Summer Way to Enjoy Seafood-Marinated Cold Salad Topped with Snail Noodles

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【Taste Testing】30 Kilograms of Roast Whole Pig｜Greasy

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Thai Cuisine: The Delicious Treats Hidden in the Market of the "Rich Neighborhood"

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Thai Cuisine: Thailand's Giant Mantis Shrimp with Arms as Long as Your Forearm—So Much Meat and Rich

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The taste of childhood red bean crystal cake

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Thai food: These shrimps are too big! Giant prawns, black tiger prawns, giant shrimps, Tom Yum Goong

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[New Orleans] For a fancy way to eat oysters, I only admire this old shop in New Orleans, which open

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