Has consumption really taken a step down? The question I get asked most every day is: "Is the chicke

Consumption has declined, so it’s better to cook more at home – a simple fat-reducing meal “Frosted

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Poke some holes in the pork with toothpicks, and when it’s done, you’ll have a classic dish that’s s

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The most fascinating thing in the world is the feeling of eating meat in big mouthfuls. You will fal

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Why did I only just discover this divine way to eat bananas? It's even more delicious than ice cream

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[ONHWA] The chewing sound of grilled beef intestines!

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[ONHWA] The chewing sound of mackerel sashimi! Raw mackerel

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[ONHWA] The chewing sounds of spicy hot pot and sweet and sour pork!

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[ONHWA] The chewing sounds of raw shrimp, raw shrimp with soy sauce, and fried shrimp! Shrimp party!

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I’m so tired of hearing people say “delicious”! But mom’s steamed pork ribs with garlic and pumpkin?

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Kardashian—beautiful on the outside, kind at heart.

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[ONHWA] Raw salmon and salmon roe chewing sounds!

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The lights of ten thousand homes can't compare to the warmth of home. A simple hot pot made with who

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[ONHWA] The chewing sound of silver pomfret + spotted mullet sashimi!

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I just realized that it is so simple to cook poached eggs. They are not loose and have no white foam

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It turns out growing mung bean sprouts is so easy—just one cup is all you need! This method is amazi

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Grilled fish? Grilled crocodile

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Throw potatoes into the meat grinder, grind them up, and you’ll have a street-food snack that’s inst

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In the mountains, if you want to eat something, you’ve just gotta do it yourself—like whipping up so

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Who on earth came up with this? It's absolutely amazing!!!

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I’ve priced this dish at 3 million!

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