This Guangzhou restaurant boasts the nation's largest bowl of bullfrog mixed noodles—priced at 78 yu

A 20-year-old hole-in-the-wall shop in a rundown Nanning alley serves sticky rice with braised pork

5 Views

Exploring a Xi'an noodle shop that has been open for seventeen years—its spicy oil noodles sell for

15 Views

Eat rice cakes for Mid-Autumn Festival

19 Views

Ale rented an entire boat for 260 yuan to go fishing at sea. How much he caught depended entirely on

44 Views

Yunnan’s “BBQ Boss” Sells Beef Brisket Noodles—Customers Complain There’s Too Much Meat: A Bowl Has

463 Views

Korean Street Food, Korean Food

15.5K Views

Chengdu’s “Pig Ear King” had such booming business that rivals tried to poach his customers. This de

27 Views

“moon” is actually updating daily now! Please keep up this pace, okay?

26 Views

Not spicy

13 Views

Spend 1,500 to taste 12 signature dishes at Nanning, Guangxi’s legendary old-school restaurant — inc

22 Views

【SULGI】Three-color seaweed rice rolls | New turkey noodle soup | Daily life of a homegirl

109 Views

Guangxi’s tiniest burger shop has just one table—and the boss’s wife married him “on the side” becau

67 Views

I'm in Wuhan, and since I didn't make a reservation in advance, I "snagged" half a sheep from someon

60 Views

Stocked up 45kg of winter cabbage—and grabbed a hearty breakfast at the morning market while I was a

12 Views

Family, no hotpot today—let’s dig into those “quanjian” instead! I hear “quanjian” is another must-t

13 Views

Chengdu’s fiery red oil “mala maocai”: beef, tripe, and fatty intestine all cooked together in one p

33 Views

Super Spicy Chicken Legs! Compilation

57 Views

Goodbye, Mom. I’m setting sail tonight. Don’t worry about me—Nanchang’s super-spicy dishes are truly

11 Views

Just having some beef noodle soup.

31 Views

Troubled by sugar-coated snowballs that won’t frost properly? Here’s the golden ratio and 2 simple t

38 Views