It's our company tradition! No one leaves work on an empty stomach.

【Bonggil】Cold buckwheat noodles, fried tofu, sushi, cheese croquettes

1.8K Views

I spent a thousand to buy coconut snails, but I didn't expect it would be so hard to open them.

849 Views

Did you know that rapeseed oil has to go through so many steps to be made?

740 Views

Shandong’s “Morning Alcohol Stall” at the Big Market: 60-Year-Old Granny Has Been Making Pork Intest

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How Ridiculous Is It to Add 300 Yuan Worth of Toppings to a Bowl of Luo Si Rice Noodles?

20 Views

[ONHWA] The chewing sound of spicy fried chicken!

602 Views

[Food][DIY]Making 2.5kg mozzarella cheese from 30kg raw milk

124 Views

Egg in Pork Tripe

34 Views

[ONHWA] Raw snow crab + soy sauce raw snow crab chewing sound!

429 Views

[Food]Spent 73 hours to recreate iPhone with goose liver

29 Views

Beancurd Jelly with "Monkey Brain"

147 Views

DIY | Homemade Cotton Candy

905 Views

This is the real watermelon juice. You don't even need a cup.

629 Views

Recreating a 100-year-old Michelin signature dish, the cost is only 10 yuan?

142 Views

20 yuan to make food that makes people grow infinitely taller! Is it a waste of money?

30 Views

Food making- Banana steamed bread

55 Views

This pot is the dream of many people! !

16 Views

Hearing groans all around, everyone hates Black Garlic Sister

88 Views

The hardest part of the whole body is the mouth.

197 Views

[Food]Trying different types of mashed potatoes

94 Views