How to render lard with zero failures! (Lard)

What kind of man can’t cook? (Stir-fried pork with chili peppers)

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Young guy dives into the river to scoop up 20 lbs of snails, then whips up a sizzling stir-fry to sa

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The lard passed down from our ancestors is so fragrant

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What are the benefits of boiling eggs with shepherd’s purse? Folk wisdom calls it a “miracle cure.”

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Elvis Presley: A Divine Way to Eat Potatoes—Chewy, Sweet-and-Sour, and Bursting with Juice!

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One sip and it’s a calorie bomb!

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Warm up this fall with a spicy, hearty beef soup—tangy, rich, and utterly satisfying! Pair it with s

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What man can't cook? (Pickled Pepper Chicken Noodles)

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In my mom’s eyes, her daughter—the million-fan vlogger—is apparently not even as important as mahjon

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"Is there a possibility that they are cooking?"

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In this freezing cold, I’m simmering a tender, fall-off-the-bone trotter soup! The pig trotters are

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Basking in the glow of life’s fleeting moments, sipping wine as time slips by—here’s the lamb head a

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Speed and Bromance: “Inseparable as GAYs”

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Let’s make a bowl of Chongqing Xiaomian—it’s so satisfyingly spicy and numbing! Pair it with homemad

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If you’ve never tried this dish, you’re missing out! Xiamen’s famous Ginger-Infused Duck: a bowl of

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Welcome to the Meatball Party!

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On a scorching hot day, whip up some tangy and spicy Yunnan-style mixed rice noodles—it’s so appetit

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Deep-Fried Peanuts: Don’t Just Throw ‘Em Straight in the Pan—Add 2 Extra Steps for Crispy, Fragrant

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This heavenly way to eat eggs is *so* perfect for summer!

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Stop boiling pork liver in soup! Learn this method instead—spicy, flavorful, and just as delicious a

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