Found it at school!

That little sister really doesn’t know good stuff—she just threw away such a great ham! But when you

79 Views

1s–1h Salmon-Frying Challenge

25 Views

In Northeast China, there’s a city where you can eat all the seafood and strawberries you want: Dand

77 Views

A super-rice-matching halal eatery in Northeast China: one bite of braised pork strips, one bowl of

1 View

Celebrating the move with braised pig trotters and beef tendon—spicy, flavorful, and perfect with ri

26 Views

Shrimp Slurry Vermicelli Hot Pot

382 Views

The noodles have a really great texture! The spicy sausage is so flavorful!

355 Views

What a chilly day—time for a steaming claypot potato noodle dish! Spicy, numbing, and piping hot, pa

28 Views

1s–1h Squid-Frying Challenge

17 Views

First, let your mouth go home for the New Year! Late at night, enjoy a deluxe dry- tossed Chongqing

66 Views

[ONHWA] The chewing sound of spicy pickled raw crab! 🦀 Spicy Crab Noodles❤️‍🔥

250 Views

Challenge! Random Food!!?

45 Views

At the end of the year, I’m curing bacon and sausages, making jarred preserved meat, and finishing i

195 Views

Fifteen divine ways to cook pork, and the last one has been enjoyed by a billion people

214 Views

With just a frying pan, you can finally enjoy taiyaki to your heart’s content!!

16 Views

Homemade Licorice Kumquat

90 Views

Explaining every detail to the young apprentice, including how to judge the oil temperature for cook

34 Views

Milky Steamed Buns

21 Views

Large intestine sashimi—this tangy, refreshing taste is the real deal—just waiting for Hanqing and B

56 Views

The Rice Sage's Fantasy

10 Views