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DIY Matcha Strawberry Nougat at an Australian Dry Goods Store!
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Here Come the Chewy, Sticky Pastries!
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Elvis: The ultimate ritual of eating watermelon—this is how you really enjoy it!
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This watermelon cake that’s all the rage in Australia? It’s actually not that hard to make, huh!
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Christmas Magic! The Delicious Birth of a Strawberry Cream Cake with Fluffy Chiffon Biscuit
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Elvis: Honey balm as dazzling as the Milky Way—so soothing!
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[Beef Rib Soup Processing Factory] Electronic “Pickled Mustard Greens” That Help You Fall Asleep in
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Elvis: Homemade silk soap—can it really be stretched into threads?
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[Blue翔 & New Oriental Team Up: A 6.5m Giant Pot Cooks Up 30,000 Portions of Imo-Ni!]
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Elvis: Who can resist a seedless strawberry?
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So cute macarons—nom nom nom nom nom!
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The roses are in bloom—let’s pick a whole basketful and make fresh flower cakes!
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[Factory Production of Red Miso]
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[Ice Boy-] Check out my latest creation—don’t miss it!
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Elvis: Homemade crispy little popsicles using beverage bottles!
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Elvis: Simplified Lamb Roar Strawberry — Anyone Can Master It!
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[Mass-Produced Dessert Factory Behind Ginza’s Famous Shops! The Full Process of Baking 20,000 Bloomi
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White sugar mixed with fried pork cracklings is just too delicious!
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[50+ Divine Ways to Enjoy Strawberries] If you can resist, don't click to watch!
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Make Do with It: Grilled Beef and Eggplant