A big bowl of milk taro ice for only 10 bucks—this is such a steal! It’s made with a base of pure mi

I seem to have experienced the happiness of the people of Guangxi

0 View

Classical Chinese-style women’s dance excerpt – “Distant Longing”

3.8K Views

When bullwhip and bull * meet turtle and loach, it’s the ultimate spring tonic—after eating it,

30 Views

The food in Yulin really hits the spot—after a 30-yuan donkey meat rice bowl, you can still tackle a

193 Views

Taking the kid out for 1-yuan xiaolongbao—two of us devoured 28 buns! Add in 12 yuan worth of chili

18 Views

Eating four live pufferfish, not sure if they’re poisonous

28 Views

Elvis: Homemade crispy little popsicles using beverage bottles!

316 Views

Lanzhou Hand-Pulled Lamb: 48 yuan per jin, pick your preferred cuts! A lamb neck goes for just 60 yu

19 Views

Taking the kid out for late-night eats in Nanchang: try pig blood noodles and pig blood soup for jus

20 Views

Have you heard my story?

67 Views

Reviewing Asian cuisine: corn ice cream gets a thumbs down 🌽

48 Views

2-yuan braised beef bones

22 Views

“I’ll only eat until I’m 30% full for dinner, saving the other 70% for barbecue.”

17 Views

The most mouthwatering duck in Leshan, Sichuan sells over 10,000 a day. After deep-frying, the skin

58 Views

[Food]Perfect combination of mashed taro and cream cake

129 Views

Stuffed Fish Cake

14 Views

Desert- Delicious Taro Cake

24 Views

Spent a whole day with the kid exploring Minjie on the weekend—hit 4 meals for brunch and lunch, car

38 Views

Every summer, I always stock the fridge with ice cream—making it myself is such a steal! For just ov

9 Views

Only fresh stir-fried chicken—freshness you can see for yourself

37 Views