3 Views PremiumNov 24, 2025
Treat you to a meal—10,000 per episode! Next stop: Guiyang!
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Oppa said, “How can there be such spicy hot pot in the world? I’ve never eaten anything like it befo
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【Yang’s Brother Who Loves Enoki Mushrooms】The latest video is now live—come check it out!
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I’ve never eaten anything like this before—I just devoured three bowls of rice!
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A tasting of how sago pudding is enjoyed around the world! Can you guess which version is the most p
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Braised beef noodles, grilled sausages, braised pork ribs, fish balls, leafy greens, boneless chicke
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Turkey Noodle Eating Challenge: Different National Styles
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Korean Big-Mouth Sister: Secret-Recipe Braised Kimchi + Crispy Rice Porridge—The longer it simmers,
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French guy tries Irish roast, seafood, and desserts!
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Spent 3,611 yuan to experience Dalian’s top-tier Japanese cuisine—taste salmon at 98 yuan per slice,
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The uphill water-fetching was awesome, but the ending was awkward—I didn’t manage to get any water,
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Instantly hooked: a head-to-head showdown between sweet and savory braised pork belly.
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China’s Landlords’ Revenge Valentine’s Day Limited Breakfast
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Brewing wine on a cold night, steaming whitebait—this is an evening filled with fragrance.
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Instant noodles never get boring—seriously, they’re perfect as both a side dish and a meal.
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Just having some fried skewers and teppanyaki.
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Breakfast of a Cute Little Girl
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Homemade extra-large grilled fish—so satisfying to dig into!
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How delicious are those spring-limited foods that are all the rage online?
Once you’re in Tianjin, you’ve got to become a Tianjin foodie.