Just some fancy tricks, nothing more.

[Voiceover] Niu Lai: Nolan’s an amateur!

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That pulled-out scream is seriously thrilling.

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Pig-trough crayfish, the best ever. 30 jin of crayfish—just a simple, hearty meal.

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A friend came by to try the crispy roast suckling pig, and Chef Liang personally roasted an entire o

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Who on earth came up with this way of eating chicken breast? It’s insanely delicious!!

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What’s it like to have all-you-can-eat salmon and black abalone?

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Oh my god, the air fryer and potatoes can actually create such a delicious treat!

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Tom didn’t even realize his foot was on fire.

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Pig God’s Double-Portion Boiled Delicacy ②

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Tom’s deeds were recorded in a book—and made into a joke.

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Life After Old Man Tom Got Rich

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Present-day Nyogu Meow vs. Past-day Nyogu Meow

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Stinky Tom is actually this much of a sycophant, hahaha

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🇦🇺Grocery shopping 🛒 Immersive meal-prep vlog | 🍫Three-flavor hazelnut chocolate bars · Taiwanese br

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How much is this knife?

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This person has extremely high business acumen.

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Mei Ning: “Sister Ziling, I’m sorry—those fireworks that night were set off by me!”

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Craving chicken wrapped in tripe but finding it too light? Just give it a bold twist: Sichuan-style,

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Egg-Fried Chicken Leg Rice

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It's just clever tricks and gimmicks—nothing compared to the teachings of Confucius and Mencius! (Ge

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