A Guide Summarized from 40 Years of Eating at Haidilao

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shiguangguang-

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Its bite force is no less than that of an adult African hyena…

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I cooked a big pot of dumplings!

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Undercooked crab legs

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Here comes the Fujian version of “You Eat, I Guess” again.

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How should you eat whelks?

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One slice isn’t enough to eat.

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I haven’t been this satisfied with a late-night snack in ages! Mashed potato, spicy curry beef noodl

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A day of living off the land by the mountains!!

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Has cake really evolved to this point now?

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Just had a simple bowl of meat patty snail rice noodles!

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