【2 Jin of Beef Instantly Turns into 3 Jin】A Step-by-Step Tutorial for Tenderizing Beef at Hot Pot Re

【I won’t allow any little friend who follows me to not know how to make sweet and sour pork ribs】

cunlv

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【Xiao Shi's Fierce Look】Easily Finishes a Super Large Instant Noodle!

jeanne_hendrix

33 Views

【Xiao Shi the fierce milk lover】Only eats one pack of jelly

jeanne_hendrix

77 Views

Use cheating methods to make a perfect 2D egg! A perfectly runny egg! A soft-boiled egg! A fried egg

hei___chufang

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Chocolate Challenge! Compilation

lukeer-

247 Views

How do you make chewy and bouncy meatballs? Master this perfect ratio recipe, and every meatball wil

Xiaoyaolingweijie

161 Views

Made a fitness cheat meal at home for just 25 yuan—chicken legs with stir-fried noodles are truly am

harris_roman

128 Views

Super Spicy Challenge Compilation!

lukeer-

368 Views

The weather is getting hotter, so let's make some mung bean jelly to enjoy.

balingbiaozi

63 Views

A 92-year-old grandma's traditional recipe—this old-school eggplant dish is truly amazing, passed do

Xiaoyaolingweijie

61 Views

Stir-fried noodles with small ghost peppers, just right ~ not spicy at all

harris_roman

76 Views

Crispy noodles made this way are simple and delicious

balingbiaozi

57 Views

Today, I'm taking on the air fryer master!

dachenkaifanle

19 Views

[Food]Beef & scrambled eggs: Marinate tender beef & cook fluffy eggs

Alichufang_

29 Views

Help me check if this is the big steak from Tom and Jerry

yechuda_____vakkul

1.3K Views

Making top grade Wagyu Beef cold dish at home

Sitiandashiのliaoliriji

48 Views

Who knew pork liver could be so delicious

fafengfafengle

11 Views

The lights of ten thousand homes can't compare to the warmth of home. A simple hot pot made with who

gu____ishika

102 Views

You don't even need to buy bamboo leaves if you wrap zongzi this way!

Xiaoyaolingweijie

12 Views

Why Fujian-style wontons taste so delicious? Here's my secret recipe, passed down only to a select f

Xiaoyaolingweijie

13 Views