Chinese people really know how to eat!

What local specialties have your roommates brought back? Netizens: The very next day, everyone’s got

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Stinking dead fish floating in the icy river—have you ever heard of Northeast China’s “Big Stinky Fi

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[Food]Handmade delicious preserved egg,easy and simple

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[Food]Make Barbecue eggs at home

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[Steamed Sticky Rice with Spring Greens] This bucket of spring-green sticky rice smells amazing toda

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Make DIY Century Eggs at Home with Just Eggs: Simple, Practical, Ready in 3 Days—Chewy, Tender, and

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I won’t let you stay unaware of this incredibly delicious local specialty drink.

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【Han Weichen】Dancing to the Thai Specialty Track in Driving Test Part 3—All the Essentials Covered!

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Thai street food is absolutely amazing!

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Ordinary people shouldn’t easily try the second one!!

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If it weren’t for a local’s recommendation, would you really dare to buy this…?

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It’s so delicious, but not many people know about it!

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A super niche yet insanely delicious hot pot ingredient!

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A meaty local specialty so delicious it makes locals scream with delight, yet mostly unknown to visi

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Manual juicer, I was surprised to see the juicing effect...

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Dandong, Northeast China’s signature BBQ skillet: sizzling meat tendons dripping with oil in a heapi

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Every time I come back from vacation, what I look forward to most is the exchange of local specialti

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Fujian, not to be praised

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These three are just like human cat strips

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A specialty liquor that relies on its great taste and carelessly slacks off on packaging

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