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The handsome guy ordered a plate of "Little Pig Under the Blanket" moldy tofu, and after mixing it u
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No oven required—just use a frying pan you have at home to make this lazy-person version of mango mi
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I never thought that with just a pot and a mineral water bottle, you can make the towel rolls sold i
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I was lucky enough to try this matcha mochi ice cream once on the streets of Chongqing—the chewy moc
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The Earl Grey tea mousse that costs over 100 yuan in the dessert shop can be made without any prepar
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If you have a pan at home, then try this cream towel roll, it is extremely simple to make and is jus
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The weather is getting hotter, so let's make some mung bean jelly to enjoy.
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Only today did I realize how easy it is to remove the eyes from a peeled pineapple—just one straw do
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After eating starch sausages for so many years, I was exposed that they were not clean, so I bought
This is the best way to cook chicken legs—roll them up for a crispy exterior and tender, juicy inter
Remember not to buy watermelons like this—they have thick rinds and are hollow inside.
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As long as you have a frying pan at home, you can replicate the iceberg lava. It tastes just as good
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I once had this "cheesy sweet potato and rice cake" at a friend's place. Warm, cheesy sweet potatoes
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The must-make finale dish for the Year of the Rabbit: Jade Rabbit Welcomes Spring, symbolizing grand
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I just found out today that you can make mooncakes with fruit—no need to knead dough, just fruits ar
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There are 3 parts of crayfish you must never eat—they're dirty, smelly, and harbor lots of parasites
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Summer stall hit! The universal lemonade formula, 2 yuan cost over 10,000 yuan per month!
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Thank you, my internet substitute
How to make bouncy chicken meatballs? Sharing my experience after six failed attempts—follow these s
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Food|Another Way to Eat Extra Large Lemons
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