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Shanghai. Red House Western Restaurant Chef's Visit ¥1.86
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In Chengdu, a dad-and-son duo stir-fries homemade dishes right in their living room with just a smal
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Oppa thought Chinese food couldn’t be spicier than Korean, but he was left speechless by the heat of
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Yunnan’s “BBQ Boss” Sells Beef Brisket Noodles—Customers Complain There’s Too Much Meat: A Bowl Has
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Chengdu street vendor “built 8 prime storefronts in 10 years” — nailed it with just one dish: fatty
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Grilling a whole house in a year! Yunnan’s top BBQ spot: A father-daughter duo sticks it out in a de
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【Maruko】On a freezing day, Maruko and Dad head to the supermarket to stock up on ingredients for ode
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Who wouldn’t love this snail noodle hot pot? Spicy, stinky, and insanely fragrant—noodles are all-yo
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Eat rice cakes for Mid-Autumn Festival
This vegetable-selling girl in Chengdu built herself into the “Fat Intestine Fish Queen,” clawing he
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Magical cheese sauce meets a table full of fried chicken!
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Hell-Level Challenge: Yao Ke’s Spicy Black Duck Stew — My Whole Body Swells Up from the Heat!
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I Devoured Both the Peace Hotel in Shanghai and Its Hotel Breakfast Buffet!
Chengdu’s fiery red oil “mala maocai”: beef, tripe, and fatty intestine all cooked together in one p
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Spend 1,500 to taste 12 signature dishes at Nanning, Guangxi’s legendary old-school restaurant — inc
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Yun County, whose cuisine is so delicious it’s been recognized as intangible cultural heritage, stil
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Oppa said, “How can there be such spicy hot pot in the world? I’ve never eaten anything like it befo
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Japan’s largest monster oyster transforms into Cantonese-style golden oysters—plump, juicy, and burs
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Chongqing’s Pig Trotter Hot Pot Hidden High on a Mountain Peak!
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Chengdu’s Hidden Gem: Bold, Spicy, and Flavor-Packed Street-Style Dishes That’ll Blow Your Mind!
260 Views