Guiyang's specialty oil-soaked rice—only when it's constantly soaked in oil does it taste delicious.

Xi’an self-service noodles—how many bowls can you devour?

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388-yuan yakitori buffet! Yakitori is really expensive!

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Turn Cao’s into hot pot: the boss’s custom super-spicy blend—hand-stirred seasoning that had me cryi

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Let the nitpickers do this job.

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First time trying crispy meat Wanan! Do you guys call it crispy meat Wanan, crispy Wanan fish, or cr

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Grilled Fish Without Removing the Scales

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Immerse yourself in the experience of a Qing dynasty imperial chef crafting “soft stones” [AI All-Pe

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Guangxi’s tiniest burger shop has just one table—and the boss’s wife married him “on the side” becau

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Exploring a food street in Korea: spending 750—dining at the market during the day and in alleyway e

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Henan’s “cheapest lamb skewers” have been selling for just 1 yuan each for 20 years. Whenever the ol

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158 Pizza Hut All-You-Can-Eat!

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Wuhan’s “boss with OCD” grills crayfish: 4 for just 6 yuan, sold for only 6 months a year. The rest

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The most mouthwatering duck in Leshan, Sichuan sells over 10,000 a day. After deep-frying, the skin

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Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of

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Sichuan’s craziest shumai: no rice, all meat! This one shumai made it onto “A Bite of China,” sellin

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Simply enjoying meat

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"Bloody Groovy" dance cover 1.25 Guiyang Comic Exhibition Competition 1st Place

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Buy 60 dishes for just ¥7.8! A century-old Northeastern grocery market where the cornmeal pancakes a

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Already hungry? Check it out—don’t forget to invite your friends to watch and share the misery toget

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Rating sausages paired with foods from around the world, out of 10 points

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