Is the goose meat rice for 1200 yuan worth it, do you think? #ShantouCuisine #LionHeadGoose #Chaosha

Major red flag! The time I ate the least.

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158 Pizza Hut All-You-Can-Eat!

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Get ready for a Chaoshan “poison”! A massive platter of raw marinated seafood—so fresh it’ll blow yo

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Renqiu, Hebei: If I lived here year-round, I’d surely gain weight—the braised tofu is truly deliciou

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Dumpling flavor ratings with seasonings from around the world!

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What’s it like to spend 24 hours over the weekend in Chaoshan, feasting on raw-marinated seafood and

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Simply enjoying meat

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The five-year-old girl from Yingge, Chaoshan, is full of confidence and dances as soon as she is tol

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The tornado boy’s back to take on my five-yuan snail noodles—can he keep up his winning streak? The

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Thai Cuisine: Taking on a Fan Challenge to Eat a Local Influencer’s Seafood Buffet

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Three Warriors Bravely Conquer Henan’s Spicy Soup

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I love eating pig’s trotter rice the most!

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Green raw marination with blue water turns into little blue mouths the next day.

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This handsome guy from Henan is taking on a five-liang serving of snail rice noodles in the freezing

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A 3-episode binge-watch of the short drama “Shandong Aristocratic Family’s Sole Heir, the Eldest Son

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Mom, I really felt super energized today.

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How Truck Drivers Eat Instant Noodles…

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Japanese street-food ramen—clean and hygienic!

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Chaoshan "Marriage" documentary

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How much does it cost to feast at the seafood market in Auckland, New Zealand?

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