Lord Gali sure knows how to enjoy delicacies—clear soup with pearl balls and braised red shrimp on g

250-Jin (Approx. 375 lbs) Guy with a Small Stomach: A Stay-at-Home Fat-Gathering Food Diary

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Elvis: Using pearls to create a dragon's roar with pearls!

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🍗 Cola-braised chicken wings with hot rice meet juicy, crispy fried chicken legs!

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Soggy tomato and egg hot rice paired with cola-glazed chicken wing skewers! Special side-dish guests

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Today I’m having tossed noodles with toppings—spicy and irresistible; need I even say how awesome th

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A hearty mala tang, paired with a bowl of leftover rice—so satisfying! I also stir-fried oilseed rap

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Three dishes and a soup in everyday life.

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Today I’m having rice tossed with lard.

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Braised Pig’s Trotters, Gluten Stuffed with Meat, Tomato and Egg Stir-Fry, Sweet and Sour Poached Eg

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This cake has a distinctly romantic flair.

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I can’t even imagine how divine this serving of meat crab stew is!!

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Extra-long cheese pull! A sweet potato cheesefall—this one at 30 yuan isn’t too much, is it?

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Today I picked up my package at the market and also bought some pork and pig liver to make boiled sl

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Xu Fu Rice Bowl

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Why do people say Tom is the true foodie of the animation world? When it comes to creative eating sh

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Lazy Person's Meal: Plain Porridge with Simple Side Dishes

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Cold-Eaten Beef

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This table setting today is so elegant—just a simple get-together with friends.

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The true meaning of vlogging is to be happy.

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🍛 Braised beef tendon with hot rice, paired with crispy pork knuckle and caramelized eggs!

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