So delicious! Do those born in the 80s and 90s still remember lard-mixed rice from our childhood? It

Braised Pork with Glass Noodles, Scrambled Eggs with Tomatoes, Braised Eggplant

79 Views

🍗 Challenging the Rice God with a Single Roasted Chicken Leg!

83 Views

After 20 years of eating, I finally know the difference between Mao-style braised pork and ordinary

51 Views

I still remember when I was little, our family was poor, and a pot of plain white porridge was the s

6 Views

Super Spicy Watermelon!!! Compilation

126 Views

I've been eating tomahawk steaks for 60 years, but I never knew steak could be enjoyed like this!! T

83 Views

Baifeng Chaohuang, imperial dishes

200 Views

Fifteen divine ways to cook pork, and the last one has been enjoyed by a billion people

141 Views

1:1 Replica of Genshin Impact Cuisine—Sweet, Sour, and Appetizing Wind God Stew!

12 Views

I stumbled upon this seafood feast late at night—your channel’s really hit the jackpot!

16 Views

Earned some B-bucks and spent it all on food....

14 Views

2-Minute Cooking | Perfectly Tasty Century Egg and Tofu |

27 Views

Life doesn’t need to be overly affluent; a simple, ordinary three meals a day, even just a piece of

23 Views

Yu Xiang Shredded Pork, Meat Patties, Spicy Pepper with Dried Tofu

33 Views

Braised spiced beef trotters and pork belly with tangy, spicy rice noodles—so delicious and satisfyi

600 Views

This zucchini recipe has been all the rage lately: it’s sold for 49 yuan a plate at restaurants, but

107 Views

Today’s bowl comes with an extra chicken leg—no greasiness, so satisfying, and nutritionally balance

75 Views

Stir-fried green tomatoes, dry-fried eggplant—after eating them, we headed into town for two days.

128 Views

Pig God’s Snack Challenge, Again

7 Views

No wonder hotel-style spare ribs are so delicious—turns out the technique is super simple! Master it

208 Views