Fuyang Fat Brother sells snails, buying them at 2 yuan and selling them for 10 yuan; he generously u

Vol.02: Uncommented Food-Making Series + Work Background Music for a Soothing Bedtime Experience

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Ber, who on earth came up with Niubaba? Who wouldn’t get totally confused after eating this? Another

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Is this 25-yuan charcoal-grilled beer duck from Northeast China really as good as it sounds? Served

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Young guy dives into the river to scoop up 20 lbs of snails, then whips up a sizzling stir-fry to sa

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Warm-hearted little brother took the high-speed train just to take on the 5-liang snail rice noodle

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This cake makes a good-looking bird food

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The pig head that Ah Niu had been longing for was snatched away by Fatty...

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Some members of the Liu Mian Shop gang had a meal together; the mute guy went back to his hometown,

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Thai Cuisine: Sweet-and-Savory Thai Raw-Marinated Crab at the Hua Ma Night Market, Paired with a Sou

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One sip and it’s a calorie bomb!

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Arms and legs galore—so freaking delicious!

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Where will Fat Brother go if he accidentally eats the 'forbidden fruit'?

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Homemade crispy rice cake, I loved the moment I brushed the sauce

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Hua Nong Brothers: We grabbed some field snails and wild pepper, stir-fried them together—it tastes

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[Star Xing’s Food Hunt] Yunnan Charcoal-Grilled Eggplant with Chilies — Star Xing Gets Blown Away by

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Can Yibin’s fiery dry-mixed noodles really “ignite”? Spicy Sichuan-style oil-based noodles with frag

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Putting aside other things, I was impressed by this bottle opening action! Handmade lemon soda water

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I was only trying to tackle Chongqing’s spiciest hot pot—but ended up shelling out 7,000 yuan in one

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"Ice Skating Kiosk": The villagers' revenge has begun!

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Niu Niu, the little chef from Fuyang, could throw noodles at the age of 3 and stir-fry at the age of

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