Fuyang Fat Brother sells snails, buying them at 2 yuan and selling them for 10 yuan; he generously u

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Warm-hearted little brother took the high-speed train just to take on the 5-liang snail rice noodle

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Arms and legs galore—so freaking delicious!

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【Tasty Food in Japan】Silky omurice that flows like golden quicksand

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Vol.02: Uncommented Food-Making Series + Work Background Music for a Soothing Bedtime Experience

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One sip and it’s a calorie bomb!

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A night snack stall on the street in a small county town: 4 beauties are in charge, and each of them

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Thai Cuisine: Sweet-and-Savory Thai Raw-Marinated Crab at the Hua Ma Night Market, Paired with a Sou

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Thai Cuisine: Unique Shrimp Dish — Volcano Flame Shrimp with a Rich, Smoky Flavor and a Truly Ritual

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This cake makes a good-looking bird food

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Can Yibin’s fiery dry-mixed noodles really “ignite”? Spicy Sichuan-style oil-based noodles with frag

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Summer Skewers in a Bucket! 400-Square-Meter Hotspot Booming Day and Night | Chengdu Foodie Explorat

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Is this 25-yuan charcoal-grilled beer duck from Northeast China really as good as it sounds? Served

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Niu Niu, the little chef from Fuyang, could throw noodles at the age of 3 and stir-fry at the age of

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One person devours Chongqing mountain-town firewood chicken—caught fresh, stir-fried on the spot, an

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A street version of "Fruit Ninja", his knife skills in peeling and dicing are as smooth as flowing w

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[Toilet-bound Hanako-kun handwritten / sex turn / ancient wind direction] "Tianluo" - Guofengtang / Wang Ziyu

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Putting aside other things, I was impressed by this bottle opening action! Handmade lemon soda water

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[Star Xing’s Food Hunt] Yunnan Charcoal-Grilled Eggplant with Chilies — Star Xing Gets Blown Away by

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Chengdu’s Hidden Gem: Bold, Spicy, and Flavor-Packed Street-Style Dishes That’ll Blow Your Mind!

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