Good salt, I'm trying to advise you, but you insist on staying hidden until I dig you out.

Green Little Pyramid

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The real Haidilao hot pot is all about catching and eating fresh ingredients on the spot.

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Guzhang Maojian

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What do taro plants look like after eight months of growing?

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An ordinary me, an ordinary day, hoping my pigs stay healthy and strong.

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The tide has gone out—time to forage by the sea!

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Saw A New Species During Beachcombing

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Catch seafood and eat hotpot, eat freshly caught fish

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Catch wild scallops in France, 10 pounds in half an hour, garlic charcoal grill taste great!

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Vancouver’s oysters are overflowing—there are just too many to eat! What am I supposed to do?

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Catch and eat fresh from the sea, so fresh

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Fishermen go underwater to forage—and immediately run into their lifelong nemesis! This is just too

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Foraging for seafood at low tide, caught and eaten on the spot

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Fishermen’s undersea foraging: feeding the fish again—fans are in! #ForagingAtTheSeabed #CatchingFis

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I don’t care—there are probably very few people from Yunnan, Guizhou, Sichuan, and Chongqing who cou

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You should definitely not eat these crabs, especially the last few!

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Xiaoyu gave Xiaoyu artificial respiration today.

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(Nanjing Photo Studio) So this is how it’s done

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This is a seafood buffet, just pick up some at the beach and it will be a pot

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Xiaoyu rescued a little pufferfish at the beach today

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