This isn't steamed rice cake, you know! In Guangdong, it's called brown sugar Lunjiao cake. What do

Braised Dongpo Pork—hope this video can inspire those of you who’ve just stepped into the kitchen

3 Views

That little sister really doesn’t know good stuff—she just threw away such a great ham! But when you

82 Views

1s–1h Salmon-Frying Challenge

29 Views

Water or oil

36 Views

Chifeng double flange

24 Views

Three-Cup Chicken

70 Views

Pig God’s Double-Fried Delights

15 Views

Ah~ It’s the Glutton King!

43 Views

I love eating this boiled sliced pork with chili sauce—it’s got both meat and vegetables, all cooked

25 Views

Savory Beef Rice with Scrambled Eggs

28 Views

No oven, no air fryer—just a pot at home is all you need to make this lemon Bavarian cream cake. Per

24 Views

On Lantern Festival, treat yourself to these chewy, milky “tangyuan” — your heart will be filled wit

24 Views

Episode 15 | It cost nearly 200 yuan in ingredients just to make such a small batch—Tiramisu really

27 Views

Who else feels this way? I’ve already eaten five in one go—I just can’t stop! The skin is crispy, an

14 Views

1s–1h Squid-Frying Challenge

20 Views

No molds, no need to memorize a recipe—perfect for lazy cooks like you! I call this “lazy ice cream”

16 Views

I never would have guessed that you can easily make a chocolate mousse cake without an oven, flour,

32 Views

A super simple cake you can make right in your dorm—no stove, no oven, no baking pan required. If yo

24 Views

A plump little deer prepares a delicious dish: green peppers with king oyster mushrooms.

657 Views

After eating so many chocolate pies, I finally realized the filling inside was actually made of mars

18 Views