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Hebei's distinctive bold-flavored cuisine: Cangzhou sheep intestines—foreigners may not be used to i

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Shandong Daji Loutian Restaurant's mutton soup stewed "thousand-year-old tuna", 50 yuan for half a f

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Shandong Daji Loutian Restaurant's mutton soup stewed "thousand-year-old tuna", 50 yuan for half a f

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Shandong's "open-air" restaurant: a plate of stir-fry for 2 yuan, two dishes, one soup, and a meat p

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Shandong's "open-air" restaurant: a plate of stir-fry for 2 yuan, two dishes, one soup, and a meat p

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Shandong Daji "Early Wine Stall", beef soup 40 a pound, outdoor Bin eats half a pound of beef bowl,

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Shandong Daji "Early Wine Stall", beef soup 40 a pound, outdoor Bin eats half a pound of beef bowl,

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Shandong Grand Fair's "Morning Alcohol Stall": Internet-famous Sister Yang makes stir-fried lamb wit

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Shandong Grand Fair's "Morning Alcohol Stall": Internet-famous Sister Yang makes stir-fried lamb wit

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At the "Early Breakfast Stall" at Shandong Market, 4 dishes and 1 soup are 9 yuan each, and stir-fri

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At the "Early Breakfast Stall" at Shandong Market, 4 dishes and 1 soup are 9 yuan each, and stir-fri

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What is it like to spend 200 yuan to eat a meal of "seafood stewed pancakes" at Qingdao Boli Market?

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What is it like to spend 200 yuan to eat a meal of "seafood stewed pancakes" at Qingdao Boli Market?

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Shandong Grand Fair Lamb Soup "Early Morning Drink Stall": On the Sixth Day of the Sixth Lunar Month

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Shandong Grand Fair Lamb Soup "Early Morning Drink Stall": On the Sixth Day of the Sixth Lunar Month

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Shandong Grand Fair Lamb Soup and Early Morning Alcohol Stall: Brother Says He Drinks 2,000 Jin and

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Shandong Grand Fair Lamb Soup and Early Morning Alcohol Stall: Brother Says He Drinks 2,000 Jin and

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Shandong Grand Fair morning liquor stall: 85-year-old uncle has been smoking tofu for 50 years, drin

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Shandong Grand Fair morning liquor stall: 85-year-old uncle has been smoking tofu for 50 years, drin

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At the Shandong Daji breakfast stall, five big men shared a pot of beef offal soup, and the generous

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At the Shandong Daji breakfast stall, five big men shared a pot of beef offal soup, and the generous

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On Shandong's big market, brother Dui Dui makes "stir-fried large intestine with scallions," priced

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On Shandong's big market, brother Dui Dui makes "stir-fried large intestine with scallions," priced

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Shandong Qufu Confucius' hometown "Saw Mo Smoked Tofu", 1 yuan and 3 yuan, the uncle's ancestral smo

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Shandong Qufu Confucius' hometown "Saw Mo Smoked Tofu", 1 yuan and 3 yuan, the uncle's ancestral smo

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China's cheapest meat dish: braised pig blood with tofu, just 3 yuan per serving. An 83-year-old man

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China's cheapest meat dish: braised pig blood with tofu, just 3 yuan per serving. An 83-year-old man

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Hubei "Jianli Zaojiu" has a small hot pot of beef offal in a ceramic bowl for 10 yuan, which is very

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Hubei "Jianli Zaojiu" has a small hot pot of beef offal in a ceramic bowl for 10 yuan, which is very

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At the Shandong Daji breakfast stall, two 86-year-old brothers have been making "Jianmo" smoked tofu

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At the Shandong Daji breakfast stall, two 86-year-old brothers have been making "Jianmo" smoked tofu

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At the Shandong Daji early morning wine stall, an 83-year-old man eats meat and drinks generously, s

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At the Shandong Daji early morning wine stall, an 83-year-old man eats meat and drinks generously, s

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A "weird old man" on the roadside in Shandong sells fried sea fish for 3 yuan each, which is very po

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A "weird old man" on the roadside in Shandong sells fried sea fish for 3 yuan each, which is very po

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Shandong's bustling market "morning liquor stall": dog meat at 50 yuan per jin, pork at 10 yuan—enjo

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Shandong's bustling market "morning liquor stall": dog meat at 50 yuan per jin, pork at 10 yuan—enjo

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Shandong rural market morning liquor stall: pure mutton at 70 yuan per jin, a big bowl for just 10 y

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Shandong rural market morning liquor stall: pure mutton at 70 yuan per jin, a big bowl for just 10 y

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Shandong's "Sawdust Roujiamo" (Roujiamo): A 53-year-old man spent 18 years chopping a deep hole in a

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Shandong's "Sawdust Roujiamo" (Roujiamo): A 53-year-old man spent 18 years chopping a deep hole in a

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