I'm the cutest person in the world when eating Haidilao.

Oh my gosh—been posting on time on other platforms all along, and after not opening Bilibili in ages

523 Views

Delicious

242 Views

Today we ate at Saizeriya, the hometown of the second dimension

3 Views

Rice Consumption in Northern and Southern China

29 Views

The maocai I ate today was a bit too spicy, meow meow

15 Views

Why are you eating the good stuff again?

626 Views

【moon】Mukbang with a peek-a-boo mouth – 15-minute super-long compilation

591 Views

Braised Pork with Hot Rice, Braised Beef Marrow Bones in Sauce, Braised Beef Tendons in Sauce

55 Views

What a fearless person to be the first to discover it’s edible!

567 Views

Green-themed food, let’s munch on it!

12 Views

Day Six of Learning to Make Mukbang Videos

13 Views

Braised Yellow Beef Bone Marrow Is Super Delicious

135 Views

You’ve been stranded in the desert for a day without a drop of water. Which drink would you choose t

27 Views

On this rare day off, why not take a good rest?

63 Views

The extra-large ham sausage is really delicious!

297 Views

【Yang’s Brother Who Loves Enoki Mushrooms】The latest video is now live—come check it out!

22 Views

#Mukbang Storytelling# Novel

23 Views

I haven’t seen such a normal mukbang in ages୯(*´ω｀*)୬

379 Views

Chongqing folks have mastered hotpot to perfection—even the meat stalls are joining in!

99 Views

Late-night convenience-store instant noodles: from super popular to totally last choice— which one w

38 Views