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Amazing brown sugar—eaten it, but not necessarily seen it
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What do middle- and low-income American families eat for dinner?
Watermelons at an Indian fruit market
It is said that getting just one sip of the tea stored by a billionaire in Dongguan is a blessing ea
Indians share the elite's lunch, now it's clean and hygienic
Since the Chinese invented the convenient method of opening macadamia nuts, they have become popular
The merchant did not explain clearly, or the customer was too much
India's cleanest and most delicious rag pancake—just swipe a cloth across the bottom of a round pan,
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Chef: The most expensive thing in the whole shop is this rice noodle roll cloth, but...
I only now know that this thing is called agave. I often saw it when I was a child, but it was calle
Cutting fruit can be so visually pleasing
Handmade pre-prepared dishes
Cheating mode activated—homemade Sprite on Indian streets, available in unlimited quantities
Japanese high school students' bento
Meat you've never seen before
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So it turns out the whole world is like this.
How to peel garlic in American restaurants
If only every barbecue restaurant cleaned like this
So, did the crab die from spiciness or from freezing?
The staff member said he's really good at making seafood congee, and asked me to take a video.