#Southern Xinjiang #Kashgar Cuisine #Bazaar A love song dedicated to Kashgar~~

Finally found a Xinjiang noodle shop that’s willing to open up its kitchen—truly clean, hygienic, de

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Just a simple BBQ and grilled fish with the kids, plus the ice jelly they’ve been craving!

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Xinjiang Fried Rice Noodles, Braised Beef Tendons in Sauce, Boneless Pork Trotters

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[ONHWA] Spicy pork skin roll chewing sound!❤️ Soft pork skin

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Cool down in the summer and enjoy a simple summer hot pot.

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Turning freshly picked chilies into chili oil is no small feat.

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The extra-large ham sausage is really delicious!

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Have you ever tried “Yanghe”? This “dark cuisine” is just as notorious as sesbania flowers!

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Panlong eel, cheesy corn, and teppanyaki squid—simple late-night snacks to enjoy!

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Loneliness is the norm of life—let’s keep it light today with some simple steamed Yalu fish and brai

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Newly arrived in Southern Xinjiang Lu Xueqi figure (fine)

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The recipe netizens shared is absolutely amazing—something even five-star chefs wouldn’t reveal!

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Eating and chatting while enjoying hotel takeout in Liuzhou—check out the hidden Liuzhou food gems I

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Now that I’ve recovered, just a quick health boost—wishing all my Bilibili friends good health.

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“Giant takoyaki” with a whole octopus inside!! A whopping 10 toppings—so satisfying to eat!

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This new method is really great. It turns out that you can make fried eggs with just a small spoonfu

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Blazing Hot Xinjiang Fried Rice Noodles Feast! Sobbing Through the Sauce—A Must-Try in Chengdu!

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The octopuses today are so plump—each one is full of roe and ink! So fragrant, such a treat!

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Sauce-So-Much Chicken Stir-Fried Rice Noodles, Crawfish, and Spicy Fried Chicken Legs

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Liuzhou Secret Eats, Part 2! Let’s Dig Into the Local Snacks Recommended by Fans!

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