The highlight of Yanbian, Jilin's cuisine is its vibrant colors that really whet your appetite! It's

Northeastern soybean paste

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After climbing more than 7,000 steps twice at night, I saw all kinds of human life on Mount Tai, and

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The Ultimate Fried Skewers—Perfect for a Late-Night Snack!

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What level is the 10 yuan buffet breakfast in Northeast China?

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Salmon buffet! The whole audience goes wild with screams!

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Spend 50 yuan at Shaxian Snacks and unlock carb freedom—this is a true paradise for foodies!

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Chongqing-style pickled chili rice noodles with a tangy, spicy, and smooth tomato broth—still not sp

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Chengdu’s three night‑eatery giants all in one — fiery spicy tripe hot pot to your heart’s content,

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Home-cooked meals in Northeast China are still the best.

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Treat Shanghai’s Peace Hotel as an all-you-can-eat buffet! How much can one person spend? #PeaceHote

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Why can’t you lick iron in Northeast China?

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Rabbits are so cute—why are they baring their teeth?

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Seafood Feast in a Bamboo Basket

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Challenging the nation’s famously spicy Cao-style cuisine—Qingdao edition, with missing teeth! This

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Henan has been getting a lot of rain—fruit farmers' peaches are all splitting open! They can't even

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It totally hooked me for two minutes—the insulin master’s juicy, bursting-bun series.

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My husband is from Shandong, and this is what first made him fall in love with Northeastern Chinese

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Eating pig blood in rural areas of northern and southern China

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Slimy old Beijing street food stall: Enjoy giant squid legs and whole lengths of tripe | Old Beijing

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Rice Fried Chicken

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