Day 4 of eating leftovers—today's leftovers taste especially delicious!

Squid Hot Rice with a Sticky, Spicy Sauce~

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Does adding meat make it fermented bean curd pork?

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What does this girl smell like??

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When Qishaluo and uu, two little Nangliang, came over to my place for dinner www

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We’re all working hard just to get by.

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[ONHWA] Spicy pork skin roll chewing sound!❤️ Soft pork skin

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🥞Golden-thread beef patties meet sticky spicy fried chicken hot pot!

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[ONHWA] The sound of chewing tuna sashimi!💕

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The flavor of chicken fat is really good! So fragrant!

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The scenery outside is still better.

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Don’t let machines replace our time-honored handcrafted skills—homemade rice noodles just taste so m

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The extra-large ham sausage is really delicious!

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They said it tasted amazing! They were really enjoying it! I’m so happy.

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The recipe netizens shared is absolutely amazing—something even five-star chefs wouldn’t reveal!

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My favorite fried skewers are here! Grilling skewers with small chili peppers is so much fun—so deli

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Turning freshly picked chilies into chili oil is no small feat.

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Have you ever tried “Yanghe”? This “dark cuisine” is just as notorious as sesbania flowers!

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[Kagura] Roasted Marshmallows~

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If eating “fish” had tiers, it would leave me speechless!

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Er Mao is really showing off. In the end…

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