Once you dive into DJing, it's like entering an endless sea—cooking will never be the same again!

Master it with a frying pan: 3 divine chocolate desserts guaranteed to make him/her fall head over h

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Making some noise with Xinjiang-style fried rice noodles

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Oh my god! It smells so good!

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Big Fish & Meat (8): Frost’s Descent—Fat Crab Roe at Its Peak! Let’s Cook a Spicy, Fragrant Pot of C

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Guess who I am?

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Here comes the legendary Ghost Town Spicy Chicken!

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What do you think of our lamb rice noodle soup?

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Master Yang, just admit it—out of the entire back kitchen, you're the only one who can't cook!

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[Food]Speed cooking of 30s cheese ramyeon.

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A day in the life of a once-famous internet celebrity earning 5 million by setting up a stall to sel

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Grilled Rainbow Trout + Beef Burger

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Elvis: The ultimate ritual of eating watermelon—this is how you really enjoy it!

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I heard only people from Guangdong dare to eat this?

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Grilled fish? Grilled crocodile

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[Heaven Official's Blessing]

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⚡A knife is the pinnacle ⚡

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Only today did I realize that natural plants can dye rice in all sorts of vibrant colors—it’s truly

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One Seat, One Fruit (34): Prunes—The Most Romantic and Refreshing Purple Fruit of Autumn 【Dianxi Lit

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The roses are in bloom—let’s pick a whole basketful and make fresh flower cakes!

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“Eating Potatoes Raw”

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