Let's make a stir-fried rice noodle dish today that’s visually appealing, fragrant, and delicious!

On the production of watermelon soy milk tea!

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[ONHWA] The sound of chewing tuna sashimi!💕

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Have you ever tried “Yanghe”? This “dark cuisine” is just as notorious as sesbania flowers!

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Beach beauty

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[Sister Xiaogao] Cutting Watermelon

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[ONHWA] Spicy pork skin roll chewing sound!❤️ Soft pork skin

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Fresh-Marinated Baby Blue Lobster, Sea Crab, Love-Struck Red Magic Shrimp

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🥞Golden-thread beef patties meet sticky spicy fried chicken hot pot!

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Old Lei, you’re being糊涂—Zheng Qian from “Sage and the Youth” has such a strong contrast in her chara

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Salted duck eggs are so delicious! The secret-recipe giant chicken leg is just irresistible!

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🥘 Braised Pork Belly Rice Meets Runny-Yolk Eggs, Lion’s Head Meatballs, and Cola-Braised Whole Chick

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The extra-large ham sausage is really delicious!

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Turning freshly picked chilies into chili oil is no small feat.

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Yao Chicken King is so delicious! So satisfying!

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It’s been ages since I last had Thai fried skewers～～

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Mango ice cream paired with my favorite big chicken leg—so delicious! What a treat!

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The octopuses today are so plump—each one is full of roe and ink! So fragrant, such a treat!

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Striated Crispy Banana Heart

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Shanghai’s super popular handmade Swiss rolls—so tempted to snag the leftover scraps 😂…

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West Lake Vinegar Fish

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