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Hiroshi Nohara's cooking skills are truly ingenious; the colors, aromas, textures, and flavors of hi
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A street stall sells 300 of these delicious and crispy fried shrimp cakes every day, each priced at
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Challenging myself to trade a 100-300 yuan scratch-off ticket for a seafood meal in Tianjin—this Tia
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Oh my god! The chicken wing rice roll PRO MAX version!!! So delicious!!!
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The burger that looks like the one in the advertisement is made like this
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Cao is here
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Three yuan for one, ten yuan for three
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Tiedan really wasted this trip...
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Aniu's Thirty-Six Stratagems: The Best Strategy Is to Retreat
Old-fashioned sauce, sauce, sauce, sauce, sauce, sauce, sauce, extra sauce
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Eat frozen seedless perfume lemons and listen to the sound of frozen seedless perfume lemons!
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Fish-eating streamer
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[Remix]DIY of gourmet from a convenience store|<Let's Eat>
A slightly chubby 50kg sister—she gained weight quietly by eating every day
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Cos Blade Demon
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Milk Tea Spicy Hot Pot
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When Sukiyaki was made into a Northeastern big iron pot version, I was stunned. It was too much like
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Secretly recording how my older brother shows off his younger sister in style when going out~
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Roasted crucian carp—makes do and eat it
Don't look down on rural people
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