What man can't cook? (You County Dried Tofu)

[Internet-Famous Old-School Cake] Silky, tender, and melt-in-your-mouth—no more waiting in line to b

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On a scorching hot day, whip up some tangy and spicy Yunnan-style mixed rice noodles—it’s so appetit

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Noodles in the North vs. Noodles in the South

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Young guy dives into the river to scoop up 20 lbs of snails, then whips up a sizzling stir-fry to sa

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If you’re blasting the AC every day, whip up some brown sugar, ginger, and jujube rice tea—it’s perf

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Elvis: The ultimate ritual of eating watermelon—this is how you really enjoy it!

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[Food][DIY]Stewing a sea bass with eggs

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So this is how restaurants slice chicken gizzards—no wonder they’re so crispy and flavorful! The tec

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Only today did I realize that natural plants can dye rice in all sorts of vibrant colors—it’s truly

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Venezuela 🇻🇪💪 Ham Bread 🍞🌭

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Zero-Fail Braised Fish Tutorial!

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牛肉海带面beef noodles

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What man can't cook? (Pickled Pepper Chicken Noodles)

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I didn’t finish the cauliflower, so I dried it in the sun—and it turned out to be surprisingly delic

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Reading the Memories of Beef Tendon

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Fun to watch

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This is the REAL deal when it comes to hotpot rabbit! Tender and smooth on the tongue, perfectly spi

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Hot pot is just too hot!

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A very sensible school girl who can do laundry and cook

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Grinding soybeans with Grandma to make a handmade tofu skin feast—grilled, boiled, fried, and tossed

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